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ĨۣT - STIR-FRIED MUSHROOMS & VEGETABLES WITH CHICKEN MARINADE
ơG
Ĩۣ 200J[]}90J
̵50J []1 []


ըơG
: AOao3
1 1/2 


kG
1.2ͪoNҦ檣2AUĪæܼzC


IngredientG
Button mushrooms 200 g [7 oz] [sliced]Sugar snaps 90 g [3 oz]
Carrot 50 g [2 oz][sliced]Bell pepper 1 [cut into pieces]


SeasoningG
Sauce Mix :Lee Kum Kee Chicken Marinade 3 tbsp
Corn starch 1 1/2 tsp 


Cooking MethodG
1.Stir-fry all vegetables in 2 tbsp oil for about 2 minutes. Stir in sauce mix and heat through.


BahanG
Jamur kancing 200 gram (potong tipis)sayuran kacang manis 90 gram
wortel 50 gram(potong tipis)cabe besar 1 (dipotong tipis)


Bumbu-BumbuG
Saos:Saos Lee Kum Kee kecap ayam 3 sdt
tepung jagung 11/2 sdt 


Cara MemasakG
1.Masak semua sayuran dengan 2 sdt minyak makan selama 2 menit.Masukkan saos,masak sebentar angkat dan hidangkan.